Category: Food & Drink

Energetic Soups from Brazil

I remember and miss the Sunday nights when I used to go to a small restaurant that served food and drink in the state of Pará, on the beach of Boa Viagem, in Recife, the city I was born.

Read More

Brazilian Soul Flavor

The Brazilian cuisine has been strongly influenced by Portuguese colonization, the African roots brought by the slaves during the eighteen century, as well the Italian, German, Syrian and Lebanese immigrants, who came at the end of the nineteenth century.

Read More

Brazilian Recipe: Bahian Shrimp Moqueca

Many types of fish, shellfish and chicken can be made into moquecas. It’s native from the state of Bahia, in the northeast of Brazil, where cooking with creamy coconut milk is a part of daily life.

Read More

Coconut Brazilian Pastry (Queijadinha)

Queijadinha is a very popular and yummy sweet in the Northeast region of Brazil, and in special, in the states of Pernambuco and Paraiba. It is a bit similar with macaroon but much better, believe me!

Read More

A Culinária Como Expressão de um Povo

O hábito alimentar acompanha a própria história de cada nação. A culinária é parte importante na cultura de um povo e está presente em toda uma “evolução” ocorrida ao longo dos tempos.

Read More

The Versatile and Gluten Free Yucca Bread

This is a delicious gluten free alternative to a bread; made with 100% yucca and olive oil. Yucca is also called cassava and be found in most supermarkets – and latin markets usually have better prices!

Read More

Newsletter

Get Our Best Stories!

YOUR WEEKLY DOSE OF OUR TOP NEWS AND SPOTLIGHT EVENTS!

By clicking Sign Me Up, you confirm you are 16+ and agree to our Terms of Use and  Privacy Policy.

THE MAGAZINE – ISSUE 135

The free digital flip-format
magazine is available below,
but go HERE for the eBook
or Print-on-Demand options.


SPONSORING PARTNER

kisuccess.com

SPONSORING PARTNER

rcbusiness.net

SPONSORING PARTNER

diretoriobrasileiro.com